Every loaf of bread has a carbon footprint, a supply chain and a workforce behind it. As climate change, food safety and labor rights attract growing attention, corporate disclosures on environmental, social and governance (ESG) issues are becoming increasingly important. But what do companies disclose, and have their priorities changed?

Every loaf of bread has a carbon footprint, a supply chain and a workforce behind it. As climate change, food safety and labor rights attract growing attention, corporate disclosures on environmental, social and governance (ESG) issues are becoming increasingly important. But what do companies disclose, and have their priorities changed?

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