McDonald’s prices have doubled in the last ten years. The profits have gone mostly to shareholders, who got nearly $40 billion in dividends over the past decade while customers suffer and workers are underpaid. Here’s how fast food is the latest victim of enshittification. Host & Producer: Sanya Dosani Editor & Motion Designer: Joey Yee Videographers: Jack Belisle, Evan Carter, Alexander Halstead, Rob Jackson, Peter Lyngso Video Production Manager: Isabel Atalaya Video Production Coordinator: Jodi Clemens Culinary Producer: Jessica Do Video Production Fellow: Astrid Dong Video Editing Fellow: Daria Nastasia Supervising Producer: Brady Welch

More Perfect Union is an Emmy-winning, nonprofit newsroom whose mission is to build power for working people. Here’s what that means: We report on the real struggles and challenges of the working class from a working-class perspective. We attempt to connect those problems to potential solutions. We report on the abuses and wrongdoing of corporate power. And we seek to hold accountable the ultra-rich who have too much power over America’s political and economic systems. To support our independent journalism, subscribe, donate, and follow our other pages through the links below:


From More Perfect Union via This RSS Feed.