The latest study from the Food Systems Countdown Initiative (FSCI) reveals the stark reality of where global food systems transformation stands: for most indicators on health, environment, livelihoods, governance and resilience, a vast majority of countries will not meet the internationally agreed 2030 goals. And for some indicators, such as greenhouse gas emissions from food systems, no country in the world is projected to meet the target.

The latest study from the Food Systems Countdown Initiative (FSCI) reveals the stark reality of where global food systems transformation stands: for most indicators on health, environment, livelihoods, governance and resilience, a vast majority of countries will not meet the internationally agreed 2030 goals. And for some indicators, such as greenhouse gas emissions from food systems, no country in the world is projected to meet the target.

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