Ongoing research reveals how the aroma of cannabis is influenced not only by the chosen cultivar, but also by different drying and storage methods. Through a combination of high-resolution chromatography and human-perception aroma assessments, this project provides detailed insights into the impact of preparation and transportation on cannabis chemistry and how humans perceive and interpret its aromas.

From Biology News - Evolution, Cell theory, Gene theory, Microbiology, Biotechnology via This RSS Feed.