Researchers at the University of Greifswald have discovered a new mechanism by which bacteria such as Bacillus subtilis can regulate the production of the central metabolic molecule acetyl coenzyme A (Acetyl-CoA). Acetyl-CoA, also known as activated acetic acid, is crucial in the production of nutrients, i.e., proteins, carbohydrates and lipids, and thus plays a key role in the metabolism of all cells.

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