A new study combining NASA satellite observations, ocean surveys and genetic testing of marine microorganisms found evidence that warming ocean waters may be limiting nutrient availability across much of the global ocean. The researchers report that this nutrient stress affects microscopic marine organisms and could influence marine ecosystems over time.

A new study combining NASA satellite observations, ocean surveys and genetic testing of marine microorganisms found evidence that warming ocean waters may be limiting nutrient availability across much of the global ocean. The researchers report that this nutrient stress affects microscopic marine organisms and could influence marine ecosystems over time.

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