Microbes could help oak trees cope with environmental change. Publishing in Cell Host & Microbe, a study observing oaks growing in a natural woodland found that the trees’ above- and below-ground microbiomes were resilient to drought, nutrient scarcity, and exposure to pathogenic beetles and bacteria. The trees showed subtle changes to their root-associated microbiota after prolonged drought, suggesting they can recruit beneficial bacteria under stressful conditions.


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